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Acclaimed chef and cookbook author Tom Douglas presents 50 fantastic recipes featuring crabs from all over North America. $19.95. Details.
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Phillips Crab Cakes at Their Best
Phillips Seafood has been serving crab cakes made according to the acclaimed Maryland family recipe perfected by Shirley Phillips almost 50 years ago in a family-owned crab stand in Ocean City, Maryland. All Phillips' handmade crab cakes - from our Signature Chesapeake Bay style crab cake, to our Premium Crab Cakes made exclusively from jumbo lump crab meat using a secret blend of seasonings, to our award-winning bite size Miniature Crab Cakes - are made from pasteurized swimming blue crab meat. The care that goes into the selection and preparation of our crab cakes reflects the same family tradition of offering quality products at fair prices that has made Phillips Seafood restaurants famous. Today we're making these same delicious crab cakes and other crab meat products available to crab and seafood lovers beyond Maryland's Chesapeake region with fast delivery throughout the U.S. Whether you're preparing a crab cake appetizer or that unique gourmet crab cake dish, we can deliver what you need directly to your kitchen door.
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