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We proudly present upscale versions of traditional recipes. Atlantic Salmon Cakes combine large chunks of salmon delicately blended with dill, capers, breadcrumbs and select vegetables into sumptuous restaurant-style cakes. The Shrimp and Crab Cakes are a succulent combination of two distinct shellfish in one mouth-watering cake, flavored with roasted red peppers, green onions, celery, cracker meal and a secret blend of spices and seasonings. Two star attractions in one special event. Six 3 oz cakes.
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* Item is perishable
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